

Discover the Art of Gimbap
Come by at our event 2025 Kpop World Festival and join Our Gimbap Class and discover Korean Cuisine!
- Date: June 15th, 2025
- Time: 11am to 12am
- Location: Grande Salle de Prilly, Lausanne
- Language: French, English, Korean
What You’ll Learn:
- The basics of making traditional Gimbap
- Selecting and preparing fresh ingredients
- Rolling techniques for perfect Gimbap
- Tips and tricks for a delicious and beautiful presentation.

Our instructor Estelle @swissdosirak
We introduce you to our wonderful cooking instructor, Estelle, a talented chef originally from Korea and currently living in Switzerland. With a deep passion for Korean cuisine, she brings a wealth of experience and knowledge to this Gimbap-making class and she is dedicated to sharing the art of making this delicious dish!
We’re lucky to have her teach us, and we can’t wait for you to learn from her expertise and enthusiasm!
Why Join Us?
- Experience Spring in Every Bite: Embrace the freshness of spring with vibrant, seasonal ingredients.
- New Culinary Adventures: Perfect for those new to Korean cuisine, this class is a delightful journey into the world of Gimbap.
- Hands-On Learning: Get practical experience and personalized guidance from our expert K-Ajumma.
- Make It a Shared Experience: Join with your friends, partner, or family for a fun and memorable time together.
Reserve your spot today! Buy your combo ticket for the entrance and the workshop cooking!
Make sure to select a ticket with “Gimbap Cooking Class”!

